Cakes are more than just my profession—they are my passion. Every cake is thoughtfully created in my commercial kitchen located in Downtown Los Angeles.
After graduating from Le Cordon Bleu in Pasadena, I began working in a variety of bakeries, where I gained valuable experience in cake design and production. Since then, I have had the opportunity to open my own commercial kitchen, build a wonderful clientele, and create beautiful, one-of-a-kind cakes for countless special occasions.
Because every cake is custom-made, pricing varies based on the number of servings, the complexity of the design, and the time and detail required to bring each vision to life. While I do not offer a standard price list, I am happy to provide a personalized quote based on your specific needs.
I truly love what I do because cakes have a way of making every celebration a little more special. To place an order for your next event, please email me at least two weeks in advance at elemakescakes@gmail.com.